About Culinary Institute India

Empowering chefs to turn their passion into thriving culinary careers.

Culinary Institute India (CII) was founded in December 2023 to address the growing skill gap in India’s retail food industry. With a mission to bridge the gap between industry demands and available talent, CII empowers students to transform their culinary passion into rewarding careers. Led by the esteemed Chef Surajit Sanyal, a veteran with over four decades of experience and mastery in 20+ global cuisines, the institute brings unmatched expertise to its training programs.

Chef Surajit Sanyal

Center Head

Mr. John Lubbers

Technical Advisor

Chef Sanyal’s vision ensures a hands-on, immersive learning environment that sets CII apart from traditional hotel management institutes. Unlike conventional programs that focus primarily on 5-star or 4-star hotel placements, CII is uniquely tailored for the dynamic needs of diverse food service establishments. From restaurants and food joints to highway cafes, our curriculum equips students with the skills required to excel in any setting.